Akuna is the Aboriginal word for flowing water and symbolically water has a wonderful undertone of purity and fertility and is often seen as the very source of life itself.

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Written By: GreenMedInfo Research Group "© April 10th 2018 GreenMedInfo LLC. This work is reproduced and distributed with the permission of GreenMedInfo LLC. Want to learn more from GreenMedInfo? Sign up for the newsletter here http://www.greenmedinfo.com/greenmed/newsletter." Eating even less than a cup of blueberries a day helps fend off heart disease, cancer, brain aging, and much more. Here are seven great reasons to eat more blueberries every day.  Spring and summer are prime seasons for fresh blueberries.  But there are good reasons to eat them all year round.  Blueberries pack huge health benefits in a tiny package. Research confirms that eating even less than a cup of blueberries a day helps fend off heart disease, cancer, brain aging, and much more. Here are seven great reasons to eat more blueberries every day. Berries Stop Heart Attacks According to a study published in Circulation: Journal of the

Part 1 Any observations around health & nutrition will generally identify “fads” that most sheeples will jump on and companies will exploit to gain a larger market share in the name of “better health”. This has been the case for a long time and will most likely continue on well into the future. The latest big “Thang” seems to be Stevia. Why? Simple really, as it is a naturally occurring plant grown traditionally in South America and avoids all of the adverse issues that can occur when sugar is consumed. The active compounds are steviol glycosides containing up to 150 times the sweetness of sugar and the compound Stevioside contains most of the beneficial properties despite the bitter aftertaste. The type of Stevia used to produce product for the human market contains Rebaudioside A which is the most extracted compound and used in

"Morgan Mellas" | Posted on Jul 15, 2016 Although not a likely dinner topic, life happens deep within our cellular mitochondria with chemical reactions known as redox signaling.  Learn why redox imbalances are responsible for every illness from diabetes to cancer. They call them Redox Signaling Molecules.  The National Institute of Health (NIH), Stanford, Harvard, Cornell, and many other top medical research institutions are utilizing huge sums of money and dedicating entire labs toward studying these tiny molecules, after finding they are a cornerstone to preventing disease. Our bodies are made up of cells. Inside of every cell we have mitochondria (some cells have thousands).  When functioning optimally, mitochondria produce redox signaling molecules called Reactive Oxygen Species (ROS). The ROS molecules fall into two categories: reductants that cause reduction reactions or oxidants that create oxidation reactions. Redox signaling processes take place in nature every